Fried duck Madura

ingredients:
A tail (900 g) duck, cut into pieces
2 tablespoons vinegar / lemon juice
500 ml of water
4 kaffir lime leaves
2 batangs erai, cut 4 cm from the base of the root, crushed.

Seasoning, puree:
8 cloves red onion
8 cloves nutmeg
5 cloves garlic
2 tsp toasted coriander
1 / 2 tsp pepper grains of roaster
2 cm ginger
3 cm turmeric
3 kaffir lime leaves
3 cm galangal young
1 stalk lemongrass, white part, thinly sliced
2 tsp salt

How to Make:

Recipes Uta Chest (Central Sulawesi)

For culinary enthusiasts, when in Palu then in addition to Kaledo, special food soil is very famous Kaili other is Uta chest, chest uta is a type of cuisine berkuah coconut milk, in addition to using chicken meat as a main ingredient recipes uta chest can also be used for fish particular types of tuna. Lots of food typical home in the area which offers menus uta hammer chest as one kind of special dishes, this other than because of distinctiveness also because it tastes very delicious.

ingredients:

- 1 chicken, in potong2 according to taste (can also be replaced with tuna)
- Dilute 500 ml coconut milk from ½ coconut
- 200 ml thick coconut milk from ½ coconut
- 2 stalks lemongrass, crushed
- 3 tomatoes (or to taste), chopped
- Salt to taste

Spices:

Making Sandwiches recipe Chicken Egg layer

Provision of nutritious and delicious important for our children. Because good nutrition will support academic achievement.

ingredients:

     4 slices white bread with no skin, baked briefly
     50 grams of boiled chicken meat
     2 hard-boiled eggs, sliced ​​thin
     2 pieces of cheese
     8 slices tomato
     2 tablespoons mayonnaise

How to make:

How To Make Chicken Ketupat And opor

Ketupat

Ingredients:

3 kg of rice for the rice cake
20 medium-size diamond shells, soak in water

How to make it

    Rice for the rice cake is washed clean, drain and set aside.
    Drain the diamond cage.
    Rice rice cake put into it. If it has half the volume of diamond cage, cover, and stab with a knife tip of the lid, insert the diamond that leaves one to the last drop had been stabbed and was covered with a perfect diamond.
    Enter the 12 pieces into presto diamond (a kind of pan so), then cover pan and simmer until properly cooked for about 1 hour.
    If you use a regular saucepan, boil until the maturation of approximately 4-6 hours.

Tips:

- Use only rice to make rice cake.
- Ketupat only lasting 2-3 days, because it's cooked just a little and as needed.
- Cooking with Presto faster and save time.
- Better diamond last cooked meal just after the other widths.

Chicken opor

How to Make Rice Jinggo (BALI)

Complement:

     White rice
     dry Tempe
     chicken glutton
     Serundeng
     Sero sambal

Sero sambal

Sero Sambal Ingredients:

     5 pcs curly red chili, chopped
     10 pcs red chili pepper, chopped
     1 tsp shrimp paste
     ½ tsp salt
     ½ tsp sugar
     4 tablespoons cooking oil

How to Make:

Cooking Recipe Roast Chicken Palace

ingredients:

     1 / 2 whole chicken, cut into 2 parts
     Second knuckle of ginger, crushed
     2 bay leaves
     750 L of hot water
     150 g tomatoes, roughly chopped
     1 tablespoon brown sugar, comb
     3 tablespoons cooking oil
     Salt, pepper & non MSG broth to taste



Crush seasonings rough:

     5 grains of red onion
     3 cloves garlic
     5 pcs red chilli

How to Make:

     Heat oil, add seasonings Crush, chicken, ginger & bay leaf, stir & cook until the chicken changes color
     Add hot water, stir until boiling, add the tomatoes, brown sugar & salt, pepper, stir in flavoring non msg & cook over medium heat until the sauce is almost dry & chicken is tender.
     Prepare coals, roast chicken while the remainder was given back and forth & somewhat dry seasoning and serve

Sources: http://bumburesepmasakan.blogspot.com